Yesterday, we hosted
a training session on threatened species identification, field survey technique
and data gathering protocol in the context the project “The development of a
co-management plan, designed by fishers to minimise the impact of the Seychelles
artisanal fishery on threatened species” also known as the Threatened species
project.
Photo: Participants at the training with the Green Islands Foundation team (MLeotta)
The objective
of the Threatened species project is to reduce the Seychelles artisanal
fishery’s impact (catch, by-catch and disturbance) on globally threatened
species (IUCN classifications: VU, EN, CR). The project is developing a baseline of
threatened species occurrence in the artisanal fishery through fisher
interviews and consultation, literature review and an intensive 12-month survey
of artisanal catch. The project will support fishers in the identification and
development of pragmatic management measures to reduce artisanal fishing
pressure on threatened species - (e.g. catch release, only landing mature
individuals, reduce effort on critical habitats, gear modification etc…).
Yesterday’s
training was organized for collaborators, these are civil society members who
assist Green Islands Foundation in collecting species-specific data on IUCN red
listed threatened species and species of local concern. In addition, fisheries
technicians from SFA were also invited to attend. Mr. John Nevill, Technical Fisheries
Advisor on the project carried out the training. The participants given an
introduction to the project, presented the species monitored under the project,
the monitoring protocol and were shown some initial results from the first four
months of data collection.
There are 20
threatened species of teleosts, sharks and rays that are known to occur in
artisanal catch in Seychelles. In
addition, there are a number of species that were identified as of local
concern at the start of the project also monitored trough this project.
Photo: Slideshow presentations on fish identification (MLeotta)
Through the presentations, Mr.
Nevill showed participants how properly identify species and their distinctive
characteristics. Participants were given each an Identification card showing
all the threatened species monitored through the project that they can use on the
field. They were also shown how to properly take measurements through practical
sessions in the laboratory at the Seychelles Fishing Authority.
Photo: Practical session ; how to record total lenght in sharks (MLeotta)
We expect through this training that the participants will
be better equipped to collect species-specific data on the field to inform
fisheries management decisions.
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